Arizona Wilderness DTPHX -- Phoenix, AZ

A Friday in late June, 2026... A lot of changes have been taking place for Kenny and Sarah Love in the weeks leading up to this tasting. Kenny and Sarah Love, now officially and formally engaged, decided to take a another big step forward and move-in with one another after being together for five years and four months. As a way to pay homage to these changes, and more, Sarah Love, Kenny, and a group of friends planned to get together to celebrate these new beginnings.

Everyone met early that evening on a hot summer night in the outdoor beer garden  at Arizona Wilderness DTPHX. There was quite a lively crowd signaling the start of the weekend as one could hear chatter, laughter, and the occasional barking dog. Kenny and Sarah Love had utilized a ride-share service and arrived right on time for the occasion. A few individuals from the party came prior and already claimed a table.

Sarah Love and Kenny thoroughly enjoy having guest reviewers during our pretzel tastings. On that note, Sarah Love had taken the time to create a pretzel review outline that covered the categories and criteria we focus on while reviewing these delicious snacks. Everyone who wanted to join in for the experience ordered their own pretzel and we dove right in. Posted below are the findings, thoughts, and opinions of the guest reviewers, as well as, Sarah Love and Kenny.

Arizona Wilderness DTPHX -- Roosevelt Row, Phoenix, AZ

06/26/2026

"The Regen Pretzel"

Menu Description: Regenerative Organic Certified pretzel made with White Sonora Wheat from Oatman Farms; served with Wilderness beer cheese and beer mustard.

$12.00

Sincerely,

Kenny Muzzey & Sarah Love

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Pedal Haus Brewery -- Roosevelt Row - Phoenix, AZ

Pedal Haus Brewery - Phoenix, AZ

February 25th, 2023 was a fantastic tasting for more reasons than one. First, we really enjoyed the food. Second, and more importantly, Kenny's long time friend Dan, was visiting from Kenny's hometown. And that Saturday we invited him to be a part of this pretzel review.

We decided to take Dan to Roosevelt Row; our destination, the Pedal Haus Brewery. Taking a left off of the main street we sauntered down a small alley to the front entrance. The pleasant host sat us at a table with high top stools.

Having viewed the menu beforehand we already had every intention of tasting the pretzel. We sat down, ordered some beverages and put an order in for what turned out to be such a treat.

2/25/2023

It was just a normal pretzel shape, but there was nothing else normal about it. The beautiful, golden brown surface glistened where it was brushed with butter; the

 salt ratio was perfect. A doughy texture proved chewy, but not in a bad way.

Dan actually went as far as to say the pretzel was "perfect in every way".

The word 'exquisite' showed up singularly in the notes so we definitely deemed it in high regard.

As for the dips and spreads there were a fantastic cheese sauce, standard stone ground mustard and delicious maple butter

4.5/5.0

Sincerely,

Kenny Muzzey & Sarah Love

Carly's Bistro -- Phoenix, AZ

First Friday on Roosevelt Row, Downtown Phoenix Arts District

A tidbit of information for those of you who are not local Phoenicians…

First Friday is a monthly Art Walk that occurs every, well... every first Friday of the month. It is a free, all ages event. Vendors, local artists, and food trucks line the road and side streets selling their wares. Open shops, niche restaurants and breweries, are aplenty. There are interesting performances and many prime opportunities to people watch. We actually encountered Flat Earthers there.

"I'd hold a discussion with them if they approach me." ~Kenny Muzzey

Needless to say, Sarah was extremely grateful when they did not approach Kenny, as she had no idea how that would end.

First Friday is definitely an excellent way to spend a Friday evening in the desert (especially during Spring and Fall).

P.S. Our favorite place to visit on Roosevelt Row is The Theodore (Beer + Wine Bar and Bottle Shop) for their amazing beer and mead selection. Unfortunately, they do not sell food (so there is no pretzel) but we really enjoy the vibe. However, food trucks will visit every Thursday for Trivia Night and more often than not on Fridays and Saturdays. If you wish to follow the food truck schedule check out their Facebook or Instagram.

On to our review...

March 4th, 2022

Carly's Bistro -- Phoenix, AZ

This full-sized pretzel glistened with a buttery glaze and was deep, rich, and dark brown in color. The amount of salt was light; it had a doughy texture that was just right. Honestly, as for the photo, we’re not exactly sure what Kenny was doing here. The images we had to choose from were few and far between and seemingly lacked foresight and proper presentation. This delectable treat was not done any justice by way of Kenny’s standard of photography.  (This photo critique came straight from Kenny, by the way.)


The pretzel was served with basic yellow mustard and creamy beer cheese that had a slight bite.

3.0/5.0

Sincerely,
Kenny Muzzey & Sarah Love